Minute Steaks Parmesan

Name: Minute Steaks Parmesan
Ingredients: 1 large egg white, lightly beaten; 2 teaspoons water; Dash pepper; 1/2 cup finely crushed saltine crackers; 1/2 cup grated Parmesan cheese; 4 beef cubed steaks (4 ounces each); 2 tablespoons butter; 1 can (8 ounces) pizza sauce

8 ingredients

2 steps

Ingredients

1 large egg white, lightly beaten
2 teaspoons water
Dash pepper
1/2 cup finely crushed saltine crackers
1/2 cup grated Parmesan cheese
4 beef cubed steaks (4 ounces each)
2 tablespoons butter
1 can (8 ounces) pizza sauce

Directions

1

In a shallow bowl, combine the egg white, water and pepper. Set aside. On a plate, combine cracker crumbs and cheese. Dip each cube steak into the egg mixture, then coat with cracker-cheese mixture.
2

In a large skillet, melt butter; brown steaks on both sides. Add pizza sauce and simmer for 3-5 minutes. Garnish with remaining crumb mixture. Serve immediately.