Mississippi Caviar

Ingredients

• 1 (15 ounce) can black-eyed peas, drained
• 1 (15 ounce) can black beans, drained
• 1 (15 ounce) can whole kernel corn, drained
• 2 large tomatoes, seeded and diced
• 1 medium onion, diced
• 1 medium green bell pepper, diced
• 3 tablespoons minced garlic (about 8 cloves)
• 1/2 bunch cilantro, chopped (about 1/2 cup)
• 1 jalapeno pepper, seeded and finely chopped
• 1 lime, juice of
• 1 teaspoon italian seasoning
• 1 (2/3 ounce) package Italian salad dressing mix (such as Good Seasons)
• 1/2 cup extra-virgin olive oil
• 1/2 cup red wine vinegar