"Mississippi Mud"

Directions

1. 1
   Grease and flour 13 x 9-inch pan.
2. 2
   Combine all ingredients, except Marshmallow Creme, and mix well.
3. 3
   Bake at 350° for 35 minutes.
4. 4
   Leave in pan and, while hot, spread Marshmallow Creme on cake.
5. 5
   Put back in oven; watch closely.
6. 6
   When marshmallow is running smooth, take out (only takes a few minutes).
7. 7
   Let cake cool and spread with Betty Crocker canned frosting.