Mississippi Mud Cake
8 ingredients
4 steps
Ingredients
- 2 sticks oleo
- 1/2 c. cocoa
- 2 c. powdered sugar
- 4 eggs
- pinch of salt
- 1 c. pecans
- 1 jar Marshmallow Creme
- 1 1/2 c. sifted flour
Directions
-
1Melt oleo; add cocoa and stir.
-
2Add sugar, eggs, flour, salt and pecans.
-
3Mix and bake in a 13 x 9 x 2-inch greased and floured pan at 350° for 35 to 40 minutes.
-
4Remove from oven and spread 1 jar Marshmallow Creme over hot cake.
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