Sauteed Salmon Steaks Recipe

6 ingredients
5 steps

Ingredients

  • 1 tbsp. oil
  • 2 (6 to 8 ounce.) salmon steaks
  • 3 tbsp. butter
  • 1 tbsp. soy sauce
  • Dash garlic pwdr
  • 4 slices lemon or possibly a few drops of lemon juice

Directions

  1. 1
    Heat oil in skillet; add in salmon steaks.
  2. 2
    Heat butter and combine with soy sauce and garlic pwdr.
  3. 3
    Baste salmon steaks.
  4. 4
    Cook about 5 min or possibly till browned on one side.
  5. 5
    Turn, baste, place lemon slices (or possibly a few drops of lemon juice) on steaks and cook till salmon flakes easily when tested with a fork.

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