Mistakes
5 ingredients
8 steps
Ingredients
- 3 lb. bulk pork sausage
- 2 lb. Velveeta cheese, cubed
- 1 tsp. garlic salt
- 2 Tbsp. Worcestershire
- 2 loaves party rye bread
Directions
-
1Brown sausage in large skillet.
-
2Drain.
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3Melt cheese in skillet with sausage.
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4Mix in garlic and Worcestershire.
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5Remove from heat.
-
6Arrange bread on cookie sheet in a single layer.
-
7Put about one tablespoon of sausage mixture on each piece of bread. Bake in oven at 350° for about 10 to 15 minutes.
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8Makes about 6 dozen.
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