*Mititei(Romanian Chopped Meat Fingers)

7 ingredients
4 steps

Ingredients

  • 4 to 5 cloves garlic
  • 1/4 c. water
  • 1 c. beef stock or 1 Knorr beef cube
  • 1 tsp. baking soda
  • 1 1/2 tsp. salt
  • 1 tsp. thyme
  • 2 lb. ground chuck

Directions

  1. 1
    In a blender, combine garlic and water, chopping to make a paste. Add and blend together the beef stock, baking soda, salt and thyme.
  2. 2
    Add to meat and mix thoroughly, kneading meat.
  3. 3
    Form 1/3 cup of mixture into sausages the size of a finger.
  4. 4
    Broil on all sides on grill.

Products Matching These Ingredients

More Recipes to Try