Mixed Mushroom Pasta

10 ingredients
6 steps

Ingredients

  • 2 tbsp. olive oil
  • 2 shallots
  • 2 lb. wild mushrooms
  • 1/4 c. water
  • 1/2 tsp. salt
  • 1/2 tsp. Pepper
  • 12 oz. cooked pasta
  • 3 tbsp. chopped parsley
  • 1 tbsp. lemon juice
  • 1/2 c. grated Parmesan

Directions

  1. 1
    Heat olive oil on medium in 12-inch skillet.
  2. 2
    Add shallots; cook 3 minutes.
  3. 3
    Add white and mixed wild mushrooms, water, salt, and pepper.
  4. 4
    Cook 10 minutes or until tender.
  5. 5
    Stir in cooked pasta, parsley, and lemon juice.
  6. 6
    Top with grated Parmesan.

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