Mixed Spice

Directions

1. 1
   Grind or pound together the whole spices, then add the 2 ground spices.
2. 2
   You could grind them finer in a coffee bean or spice grinder, or in a blender.
3. 3
   It does not have to be finely ground!
4. 4
   Store in an airtight bottle.
5. 5
   This mixture is often used sparingly in puddings, cakes, cookies, and in milk-based or custard-based desserts.
6. 6
   It adds a delicious flavour to meats.