Mixer Meat Loaf

Directions

1. 1
   Beat eggs until frothy in large mixer bowl.
2. 2
   Reduce to lowest speed and add tomato puree and water.
3. 3
   Tear bread into pieces and gradually drop in mixing bowl.
4. 4
   Mix thoroughly.
5. 5
   Add onion and seasoning.
6. 6
   Slowly add beef.
7. 7
   If mixture gets too thick before all of beef is added, add some water, a little at a time.
8. 8
   Shape into 13 x 9 x 2-inch baking pan.
9. 9
   Bake in a 300° oven for 1 1/4 hours. Serves 15.