Mocha Bundt Cake

9 ingredients
6 steps

Ingredients

  • 1 pkg. white cake mix
  • 1 (3 3/4 oz.) pkg. chocolate pudding mix
  • 4 eggs
  • 1 c. oil
  • 2/3 c. vodka
  • 1/3 c. coffee liqueur
  • 1/4 c. water
  • 1/4 c. coffee liqueur
  • 1/4 c. powdered sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour Bundt cake pan, shaking out excess.
  3. 3
    Combine first 7 ingredients in large bowl and beat thoroughly.
  4. 4
    Pour into pan.
  5. 5
    Bake until tester inserted in center comes out clean, about 50 to 60 minutes.
  6. 6
    Let cool 5 minutes in pan, then invert onto rack.

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