Mofongo
5 ingredients
1 steps
Ingredients
- 3 green plantains
- 1/2 cup pork cracklings (chicharron) or 1/2 cup bacon
- 4 garlic cloves (more or less to taste)
- 2 tablespoons adobo seasoning
- 1 cup olive oil (can be substituted for canola oil)
Directions
-
1["First make tostones: Cut plantains in wedges. Fry until tender. Flaten with a \"tostonera\"" or with a second cutting board. Fry for a second time
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