Mogen David Wine Cake

5 ingredients
6 steps

Ingredients

  • 1 Duncan Hines cake mix (white)
  • 1 (3 oz.) pkg. blackberry Royal Jell-O mix
  • 4 eggs
  • 1/3 c. oil
  • 1 c. Mogen David wine

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Add liquid.
  3. 3
    Beat to blend well.
  4. 4
    Bake at 325° for 40 to 45 minutes only or check with toothpick.
  5. 5
    Grease Bundt pan with butter.
  6. 6
    Sprinkle with white sugar.

Products Matching These Ingredients

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

Seedless preserves, blackberry

Spartan

D NOVA 4

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Nonfat yogurt, blackberry

B NOVA 4

Blackberry preserves, blackberry

D NOVA 4
Shake mix - rich chocolate royal

Shake mix - rich chocolate royal

Slim fast

NOVA 4

Boiled Royal Bamboo Shoots

Wel-Pac

A NOVA 1
Duncan COMSTO

Duncan COMSTO

Duncan Hines

C NOVA 4
Duncan Hines Comstock Cherry Pie Filling

Duncan Hines Comstock Cherry Pie Filling

Duncan Hines

C NOVA 3

Duncan hines, comstock, original pie filling & topping, red ruby cherry

Duncan Hines

C NOVA 4

Duncan hines, comstock, original pie filling & topping, country cherry

Duncan Hines

C NOVA 4

More Recipes to Try

Sugar Free Kahlua Cooler

3 ingredients

Retro Caesar Salad

1 ingredient

Bev's Pavlova

8 ingredients

Herb Smashed Potatoes

10 ingredients

Prosciutto/Garlic Green Beans

8 ingredients

Baked Olives With Orange & Bay

5 ingredients

Painted Sugar Cookies

13 ingredients

Chili Cheese Dip

4 ingredients

Appleberry Juice

3 ingredients

Caramel Candy Recipe

3 ingredients

Groundnut Stew

23 ingredients

Easy Homemade Butterfinger slab

5 ingredients