Moist Raisin Cake

9 ingredients
7 steps

Ingredients

  • 1 c. raisins
  • 2 c. water
  • 1/2 c. butter
  • 1 3/4 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. sugar
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg

Directions

  1. 1
    Boil raisins and water; cook for 10 minutes.
  2. 2
    Add butter.
  3. 3
    Let cool.
  4. 4
    Mix remaining ingredients.
  5. 5
    Add raisin mixture to flour mixture.
  6. 6
    Pour into greased square pan.
  7. 7
    Bake at 350° for 30 to 40 minutes.

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