Lemon Pie

4 ingredients
5 steps

Ingredients

  • 1 graham cracker crust
  • 1 can Eagle Brand milk (sweetened condensed)
  • 1/2 c. lemon juice
  • 1 (8 oz.) carton Cool Whip

Directions

  1. 1
    Place lemon juice in bowl.
  2. 2
    Add milk and stir until well mixed.
  3. 3
    Add Cool Whip; mix well with spoon.
  4. 4
    Pour into crust and let sit until firm.
  5. 5
    Serves 6 to 8.

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