Molasses Bread Pudding

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Place bread cubes in buttered 3-quart casserole dish.
3. 3
   Pour butter over cubes; toss.
4. 4
   Combine eggs, molasses, cinnamon and nutmeg in a large bowl.
5. 5
   Gradually stir in milk and vanilla.
6. 6
   Stir in raisins.
7. 7
   Pour entire mixture over the bread cubes.
8. 8
   Bake 45 to 50 minutes or until set.
9. 9
   Serve warm, drizzled with heavy cream.
10. 10
    Serves 8.