Molded Jello Lime Mango With Pineapple

Name: Molded Jello Lime Mango With Pineapple
Ingredients: 12 cup cold water; 1 (8 ounce) can crushed pineapple, drained; 12 cup davinci gourmet classic mango syrup; 1 lb sour cream; 12 cup pecans, finely chopped; 1 (4 ounce) package lime Jell-O gelatin; 2 cups boiling water

7 ingredients

4 steps

Ingredients

12 cup cold water
1 (8 ounce) can crushed pineapple, drained
12 cup davinci gourmet classic mango syrup
1 lb sour cream
12 cup pecans, finely chopped
1 (4 ounce) package lime Jell-O gelatin
2 cups boiling water

Directions

1

Dissolve jello in boiling water.
2

Add the syrup and cold water and put in the refrigerator until the jello is the consistency of raw egg white.
3

Mix in the pineapple, sour cream and pecans and put in a decorative mold or bowl.
4

Unmold before serving.