Molded Vegetable Salad

12 ingredients
4 steps

Ingredients

  • 1 pkg. lime gelatin
  • 3/4 tsp. salt
  • 1 c. boiling water
  • 3/4 c. cold water
  • 2 Tbsp. vinegar
  • 2 tsp. grated onion
  • dash of pepper
  • 3/4 c. finely chopped cabbage
  • 3/4 c. finely chopped celery
  • 1/4 c. finely chopped green pepper
  • 2 Tbsp. diced pimento
  • finely chopped carrots, if desired

Directions

  1. 1
    Dissolve gelatin and salt in hot water; add cold water, vinegar, onion and pepper.
  2. 2
    Chill until slightly thickened. Combine vegetables and fold into gelatin mixture.
  3. 3
    Chill until firm.
  4. 4
    To fill a 9 x 13 dish, double this recipe.

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