Mom'S Apple Pie

7 ingredients
8 steps

Ingredients

  • 6 c. thinly sliced, peeled apples
  • 1 c. sugar
  • 2 Tbsp. flour
  • 1 tsp. cinnamon
  • dash of nutmeg
  • 1 Tbsp. butter
  • 1 pkg. pie pastry (2)

Directions

  1. 1
    Combine sugar, flour, cinnamon and nutmeg.
  2. 2
    Toss with apples. Fill a 9-inch pastry with apples.
  3. 3
    Dot with butter.
  4. 4
    Put top crust on; seal and flute.
  5. 5
    Sprinkle with sugar.
  6. 6
    Cover edge with aluminum foil.
  7. 7
    Bake at 375° for 25 minutes.
  8. 8
    Remove foil and bake 20 to 25 minutes more.

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