Mom'S Cookies

Name: Mom'S Cookies
Ingredients: 1 c. chopped walnuts; 1 c. coconut flakes; 1 c. raisins; 1 large bag Nestle semi-sweet morsels; 1/2 c. margarine; 1/4 c. vegetable oil; 1 c. light brown sugar, packed well; 1 egg; 1/3 c. cold water; 1 tsp. salt; 1 tsp. baking soda; 1 tsp. vanilla extract; 1 c. flour; 3 c. Quick Quaker oats

14 ingredients

11 steps

Ingredients

1 c. chopped walnuts
1 c. coconut flakes
1 c. raisins
1 large bag Nestle semi-sweet morsels
1/2 c. margarine
1/4 c. vegetable oil
1 c. light brown sugar, packed well
1 egg
1/3 c. cold water
1 tsp. salt
1 tsp. baking soda
1 tsp. vanilla extract
1 c. flour
3 c. Quick Quaker oats

Directions

1

Set aside the walnuts, coconut flakes, raisins and semi-sweet morsels.
2

Beat the margarine, vegetable oil, light brown sugar, egg, cold water, salt, baking soda and vanilla extract together. Add flour.
3

Blend well.
4

Stir in nuts, flakes, morsels and raisins. Then add Quaker oats.
5

Mix well.
6

Slightly flatten dough out.
7

It won't spread that much when the cookies are baking.
8

Grease cookie sheets lightly with solid Crisco.
9

Bake at 300° to 325° for 13 minutes.
10

Don't overcook.
11

If they look undercooked, they're probably done.