Mom'S Mexican Mess

7 ingredients
5 steps

Ingredients

  • 1 doz. flour tortillas
  • 1 can enchilada sauce
  • 1 small can Niblets corn
  • 1 lb. ground beef, browned or 4 boneless chicken breasts, boiled and cubed
  • 1 small can green chilies
  • 1 can cream of mushroom soup
  • 1 can chicken soup

Directions

  1. 1
    In medium saucepan, heat tortillas in sauce.
  2. 2
    Line bottom of a 9 x 13-inch casserole with tortillas and sauce.
  3. 3
    Layer the ingredients as follows:
  4. 4
    meat, 1/2 of the cheese, chilies, corn, soups and 1/2 of the cheese.
  5. 5
    Bake at 350° for 40 minutes.

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