Mom'S Prune Kuchen

Name: Mom'S Prune Kuchen
Ingredients: 1/2 cup butter; 1/2 cup sugar; 1 cup milk; 1 egg; 2 cups flour; 2 teaspoons baking powder; 1 teaspoon vanilla; 1 dash salt; 6 -8 italian prunes, split; Streusel; 2/3 cup sugar; 2/3 cup flour; 6 tablespoons butter; powdered sugar, drizzle

14 ingredients

7 steps

Ingredients

1/2 cup butter
1/2 cup sugar
1 cup milk
1 egg
2 cups flour
2 teaspoons baking powder
1 teaspoon vanilla
1 dash salt
6 -8 italian prunes, split
Streusel
2/3 cup sugar
2/3 cup flour
6 tablespoons butter
powdered sugar, drizzle

Directions

1

Melt butter. Mix in sugar, milk, egg, flour, baking powder, vanilla and salt.
2

Grease 9x13 cookie sheet and spread batter around pan.
3

Lay halved prunes on top of batter with small amount of juice, if using canned prunes.
4

Combine streusel ingredients until blended and crumbly. Sprinkle over top.
5

Bake 325°F for 25 to 30 minutes.
6

While still warm, mix powdered sugar, vanilla and milk until you have a thin frosting. Drizzle around the pan in the amount that you prefer.
7

Cut into squares.