Monday Greens

4 ingredients
3 steps

Ingredients

  • 1 bag frozen greens (collard, turnip or mustard greens)
  • 1 medium to large onion, sliced
  • 6 slices bacon or ham pieces
  • salt and pepper to taste

Directions

  1. 1
    Put greens in a saucepan.
  2. 2
    Add water according to package directions.
  3. 3
    Bring to a boil and lower heat.

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