Monkey Bread
7 ingredients
5 steps
Ingredients
- 3 (10 ounce) pillsbury refrigerated buttermilk biscuits
- 1/2 cup sugar
- 1 tablespoon cinnamon
- 1/2 - 1 cup margarine
- 1 cup brown sugar
- 2 teaspoons water
- 1/2 cup walnuts or 1/2 cup pecans
Directions
-
1Preheat oven to 350° Place nuts onto bottom of greased bundt pan.
-
2Quarter biscuits; roll in cinnamon and sugar that has been mixed together.
-
3Place in pan.
-
4Melt margarine, brown sugar and water; boil 2 minutes and pour over biscuits.
-
5Bake for 25 minutes.
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