Monkey Bread

7 ingredients
5 steps

Ingredients

  • 4 cans refrigerated biscuits (40)
  • 1 1/2 Tbsp. cinnamon
  • 1/2 c. margarine
  • 1 c. white sugar
  • 1 c. brown sugar
  • 1/2 c. pecans, chopped
  • raisins and/or coconut

Directions

  1. 1
    Cut each biscuit into 6 pieces.
  2. 2
    Put white sugar and cinnamon in plastic bag.
  3. 3
    Add biscuit pieces, a few at a time, and shake to cover.
  4. 4
    Place pieces in a greased tube pan by layers.
  5. 5
    Sprinkle each layer with pecans, raisins or coconut.

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