Monkey Bread

Directions

1. 1
   Cut biscuits into quarters.
2. 2
   Combine 1 cup sugar and 1 tablespoon cinnamon.
3. 3
   Then roll biscuit quarters in cinnamon and sugar mixture.
4. 4
   Place 1/2 biscuit quarters in Bundt pan and sprinkle with 1/2 pecans.
5. 5
   Melt butter and add brown sugar and 1 tablespoon cinnamon.
6. 6
   Mix well.
7. 7
   Pour 1/2 mixture over biscuits, then layer remaining biscuits and pecans and top with rest of butter, brown sugar and cinnamon mixture.
8. 8
   Bake at 350° for 35 to 40 minutes.
9. 9
   Let stand at least 10 minutes before removing from pan.