Monkey Bread
5 ingredients
6 steps
Ingredients
- 3 cans buttermilk biscuits
- 1 c. white sugar
- 4 tsp. cinnamon
- 1 c. brown sugar
- 1 stick margarine
Directions
-
1Cut each biscuit into quarters.
-
2Shake in bag with white sugar and 2 teaspoons cinnamon.
-
3Place biscuits into greased tube pan. Melt brown sugar, margarine and 2 teaspoons of cinnamon; boil for 1 minute.
-
4Pour over cut biscuits.
-
5Bake at 350° for 35 minutes. Let stand 10 minutes.
-
6Eat with fingers!
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