Monkey Bread

Directions

1. 1
   Boil 1 cup sugar, 3/4 cup butter and 1 1/2 teaspoons cinnamon. Cut the biscuits into fourths.
2. 2
   Combine the rest of the sugar and cinnamon into a bowl with a lid.
3. 3
   Place a few of the biscuit fourths into the bowl and seal it.
4. 4
   Shake it until the biscuits are completely covered.
5. 5
   Place them into a pan (ideally an 8 x 8-inch pan or close to it).
6. 6
   Continue to do this in layers in the pan.
7. 7
   When finished, pour the mixture over the biscuits.
8. 8
   Bake at 350° for about 30 minutes or until biscuits look done.
9. 9
   After cooked, it tastes really good with butter on it!!!!