Monkey Bread

Name: Monkey Bread
Ingredients: 4 cans biscuits, cut into quarters; 2 1/2 tsp. cinnamon; 1 1/2 sticks margarine; 3 1/2 c. sugar

4 ingredients

4 steps

Ingredients

4 cans biscuits, cut into quarters
2 1/2 tsp. cinnamon
1 1/2 sticks margarine
3 1/2 c. sugar

Directions

1

Mix 1 2/3 cups sugar and 1 1/2 teaspoons cinnamon and roll biscuits in this mixture; drop into Bundt pan.
2

In a pan, mix 1 1/2 cups sugar, butter and 1 teaspoon cinnamon.
3

Bring this to a boil; pour over biscuits.
4

Bake at 350° for 30 to 35 minutes.

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