Monkey Bread

Directions

1. 1
   Combine pudding mix, sugar, cinnamon and pecans in a bowl with a tight lid.
2. 2
   Have butter in a shallow bowl.
3. 3
   Cut biscuits into quarters.
4. 4
   Dip into melted butter and then into dry mixture. Cover, shake and then place biscuit pieces in a Bundt pan (greased).
5. 5
   Continue until all of the biscuits are coated.
6. 6
   Bake at 350° for 30 to 35 minutes.
7. 7
   Cool, then put on serving plate.