Monkey Bread
6 ingredients
8 steps
Ingredients
- 30 canned biscuits
- 2 sticks butter
- 1/2 c. sugar
- 1 to 2 Tbsp. cinnamon
- 1/8 c. brown sugar
- nuts (optional)
Directions
-
1Melt 1 stick butter in the bottom of a Bundt pan.
-
2In a bowl, mix brown sugar and nuts.
-
3Pour in pan.
-
4In separate bowl, mix sugar and cinnamon.
-
5Tear biscuits or break into fourths.
-
6Roll in cinnamon sugar.
-
7Lay in pan and pour remaining sugar mixture in. Melt other stick of butter and pour over biscuits.
-
8Bake at 350° for 25 minutes.
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