Salsa Chicken

4 ingredients
9 steps

Ingredients

  • 3 raw boneless skinless chicken breasts
  • 1 (1 1/4 ounce) packet taco seasoning
  • 1 (16 ounce) jar salsa (mild or medium)
  • 1 12 cups of shredded cheddar cheese

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Cut chicken breasts lengthwise into thirds.
  3. 3
    Rub taco seasoning onto chicken, covering all surface areas.
  4. 4
    Place chicken into baking dish.
  5. 5
    Pour salsa onto chicken.
  6. 6
    Bake for 25 minutes or until chicken is done.
  7. 7
    Sprinkle cheese onto chicken and bake an additional ten minutes, or until cheese is melted.
  8. 8
    Serve over white rice.
  9. 9
    Enjoy!

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