Monkey Bread
4 ingredients
10 steps
Ingredients
- 3 cans buttermilk biscuits
- 1 c. butter or margarine
- 2 c. sugar
- 2-3 tsp. cinnamon
Directions
-
1Pour 1/2 c. butter into bundt pan (for best results, do not use Teflon coated).
-
2Baste stem and sides well.
-
3Cut each biscuit into 6 pieces.
-
4Mix sugar and cinnamon together.
-
5Sprinkle appr. 1/2 c. sugar mixture in bottom of bundt pan.
-
6Roll each piece of biscuit in sugar and cinnamon mix and drop into pan.
-
7After each layer of biscuits, sprinkle additional sugar mixture.
-
8After you've placed all of the biscuit pieces in the pan, sprinkle sugar and cinnamon on top.
-
9Pour 1/2 c. of butter over biscuits.
-
10Bake in 350° preheated oven for approximately 30 minutes.
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