Monkey Bread

6 ingredients
3 steps

Ingredients

  • 1 c. white sugar
  • 1 Tbsp. cinnamon
  • 4 cans biscuits (10 to the can)
  • 1 c. brown sugar
  • 1 stick oleo
  • 1 Tbsp. cinnamon

Directions

  1. 1
    Crumble raw biscuits with hands, or cut into little pieces with scissors.
  2. 2
    Place in a tube pan in layers, sprinkling between each layer with mixture of white sugar and 1 tablespoon cinnamon. Place brown sugar, oleo and 1 tablespoon cinnamon in a saucepan and bring to a boil on range.
  3. 3
    Pour hot mixture over biscuits in tube pan and bake at 350° for about 30 minutes, or until browned and done.

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