Monkey Bread
6 ingredients
4 steps
Ingredients
- 4 pkg. Hungry Jack biscuits
- 2 Tbsp. sugar
- 1 1/2 tsp. cinnamon
- 1 stick butter or margarine
- 1 c. brown sugar
- 1 Tbsp. Karo
Directions
-
1Divide each biscuit into fourths and roll into balls. Roll each ball in the cinnamon/sugar mixture.
-
2Drop into a lightly greased Bundt pan.
-
3Heat butter, brown sugar and Karo until dissolved.
-
4Pour mixture over biscuits. Bake at 350° for 45 minutes. Cool on a rack for 10 minutes and invert onto a serving plate.
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