Monkey Bread

9 ingredients
7 steps

Ingredients

  • 6 1/2 c. flour
  • 1 stick butter
  • 1 c. milk
  • 1/2 c. water
  • 2 pkg. dry yeast
  • 1 tsp. salt
  • 1 tsp. sugar
  • 3 eggs
  • 1 stick butter, melted

Directions

  1. 1
    Melt at low temperature, 1 stick butter, milk and water.
  2. 2
    Mix yeast, salt, sugar and 4 cups flour.
  3. 3
    Add milk mixture to flour mixture.
  4. 4
    Add the eggs and another cup of the flour.
  5. 5
    May mix this with a mixer until smooth.
  6. 6
    Using a spoon, add rest of the flour (up to 1 1/2 cups).
  7. 7
    Let rise until double.

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