Monkey Bread
5 ingredients
4 steps
Ingredients
- 3 cans biscuits
- 1 c. brown sugar
- 1 c. butter
- 1 bag mixture of cinnamon and sugar
- 1 bag pecans
Directions
-
1Break biscuits in small pieces.
-
2Place in bag of mixture (cinnamon and sugar) until fully coated.
-
3Preheat oven to 350°. Take a greased Bundt pan; place pecans in bottom followed by biscuits.
-
4Melt butter and brown sugar and pour over biscuits. Cook for 30 minutes.
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