Raspberry Beer Cocktail

4 ingredients
2 steps

Ingredients

  • 3/4 cup fresh raspberries*
  • 3 1/2 (12-oz.) bottles beer, chilled
  • 1 (12-oz.) container frozen raspberry lemonade concentrate, thawed
  • 1/2 cup vodka

Directions

  1. 1
    Using the back of a spoon, mash raspberries in a bowl; transfer to a pitcher. Stir in remaining ingredients. Serve over ice.
  2. 2
    *3/4 cup thawed frozen raspberries may be substituted.

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