Monkey Cake

4 ingredients
5 steps

Ingredients

  • 4 pkg. refrigerated biscuits (10 in a can)
  • 3/4 c. sugar
  • 1 1/2 sticks butter
  • 2 Tbsp. cinnamon

Directions

  1. 1
    Cut biscuits into quarters and shake a few at a time in a bag with cinnamon and sugar.
  2. 2
    Place in a well-greased tube pan.
  3. 3
    Bring to boil 1 cup sugar and 1 1/2 sticks butter.
  4. 4
    Pour over biscuits. Bake for 35 to 45 minutes at 350°.
  5. 5
    Remove from pan immediately. Cool; pick apart with fingers.

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