Monkey Dough Bread
8 ingredients
3 steps
Ingredients
- 3 cans biscuits
- 1/2 c. sugar
- 1/2 tsp. cinnamon
- 1 stick butter
- 3/4 c. sugar
- 1 Tbsp. cinnamon
- 1 c. pecans
- 1 tsp. vanilla
Directions
-
1Mix 1/2 cup sugar and 1/2 teaspoon cinnamon. Cut each biscuit into 4 pieces and dip into sugar mixture.
-
2Place coated pieces into buttered Bundt pan. Melt butter in small saucepan and mix in remaining sugar and cinnamon, pecans and vanilla.
-
3Pour this mixture over biscuits. Bake at 350° for 30 to 40 minutes. Allow to cool for 10 minutes and invert on large plate or platter.
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