Monkey Paws
4 ingredients
6 steps
Ingredients
- 4 cans biscuits
- 1 1/3 c. sugar
- 3 tsp. cinnamon
- 1/2 c. chopped nuts
Directions
-
1Cut biscuits into fourths.
-
2Mix sugar and cinnamon in bowl. Roll each piece in mixture.
-
3Drop into buttered Bundt cake pan or 9 x 13-inch pan.
-
4Pat remaining sugar-cinnamon mixture in saucepan.
-
5Add 1 teaspoon vanilla. Boil. Pour over biscuits. Sprinkle nuts on top.
-
6Bake at 350° for 40 minutes. Turn out while hot and serve.
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