Monoloco Zombie

Name: Monoloco Zombie
Ingredients: 1 ounce white rum; 1 ounce navy rum (a local rum, dark and 140 proof); 1/2 ounce apricot brandy; 1/2 ounce orange Curacao; 2 ounces orange juice; 2 ounces pineapple juice; 1/2 ounce lime juice; 1 dash grenadine; 1/2 ounce overproof rum (over 150 proof)

9 ingredients

3 steps

Ingredients

1 ounce white rum
1 ounce navy rum (a local rum, dark and 140 proof)
1/2 ounce apricot brandy
1/2 ounce orange Curacao
2 ounces orange juice
2 ounces pineapple juice
1/2 ounce lime juice
1 dash grenadine
1/2 ounce overproof rum (over 150 proof)

Directions

1

Pour all the ingredients, except the overproof rum, into a cocktail shaker and add some ice cubes.
2

Shake and strain over ice in a large hurricane glass.
3

Top with the overproof rum and decorate with wedges of pineapple.