Monte Cristo Au Gratin

8 ingredients
7 steps

Ingredients

  • 6 slices bread
  • 6 slices ham
  • 6 slices turkey
  • 3 eggs, lightly beaten with 2 Tbsp. water
  • 2 Tbsp. vegetable oil
  • 1 1/3 c. grated processed Swiss cheese
  • 1/2 c. milk
  • 1/2 c. mayonnaise

Directions

  1. 1
    Place 2 slices ham and 2 slices turkey between 2 slices of bread.
  2. 2
    Dip sandwich in egg mixture.
  3. 3
    In a frying pan, heat oil and butter.
  4. 4
    Fry both sides of sandwiches until golden brown. Place in baking dish.
  5. 5
    In a saucepan, combine cheese, milk and mayonnaise.
  6. 6
    Heat, stirring constantly, until cheese melts and mixture is smooth.
  7. 7
    Pour over sandwiches; broil 3 to 5 minutes, 6 inches from broiler, until bubbly.

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