Monte Cristo Quesadillas

8 ingredients
5 steps

Ingredients

  • 1 cup shredded sharp cheddar cheese
  • 1 cup shredded swiss cheese
  • 4 slices deli ham
  • 4 slices deli turkey
  • 4 flour tortillas
  • 1/2 cup powdered sugar
  • 1/2 cup raspberry jam
  • 4 tablespoons butter

Directions

  1. 1
    Preheat skillet to med-high. Place two tbsp of butter in skillet, and melt.
  2. 2
    Place one tortilla in skillet. Add 1/2 cup swiss, 1 slice ham, 1 slice turkey, and 1/2 cup cheddar on top. Top with a tortilla.
  3. 3
    Fry 2-3 minutes, adjusting heat so it doesn't burn. Flip with spatula only when you sure all the cheese has melted ( or it will fall apart).
  4. 4
    Brown on other side.
  5. 5
    Serve sprinkled with powdered sugar, and with jelly for dipping. Cut into wedges if desired.

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