Monterey Jack Bread

Name: Monterey Jack Bread
Ingredients: 3 loaves French bread, cut lengthwise; 1 1/2 c. butter; garlic salt to taste; 9 oz. chopped green chilies, drained; 3/4 lb. Monterey Jack cheese, grated; 1 1/2 c. mayonnaise

6 ingredients

5 steps

Ingredients

3 loaves French bread, cut lengthwise
1 1/2 c. butter
garlic salt to taste
9 oz. chopped green chilies, drained
3/4 lb. Monterey Jack cheese, grated
1 1/2 c. mayonnaise

Directions

1

Preheat oven to 400°.
2

Melt butter in saucepan and add garlic salt and green chilies.
3

Mix cheese and mayonnaise.
4

Spread butter mixture on bread, then spread cheese and mayo mixture on top of this.
5

Place on cookie sheet and bake, uncovered, for 20 minutes. Slice into serving pieces.