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12 ingredients
8 steps
Ingredients
- 2 lb. ground beef
- 1 onion, chopped
- salt
- pepper
- garlic salt
- Parmesan cheese
- 1 (12 oz.) pkg. egg noodles, cooked
- 1 can tomatoes
- 1 can creamed corn
- 1 small can sliced olives
- 10 slices bacon
- 1 (8 oz.) can tomato sauce
Directions
-
1Cook ground beef with onion, salt, pepper and garlic salt. Add tomatoes, creamed corn, olives and tomato sauce.
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2Mix well. Cook noodles and drain.
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3Combine noodles with meat mixture.
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4Stir well.
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5Place in a 9 x 13-inch pan.
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6Top with strips of raw bacon, which has been cut up.
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7Bake at 350° for 45 minutes.
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8Sprinkle with Parmesan cheese and return to oven for 5 minutes longer. Serves 10 to 12.
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