Moroccan Grape Juice

6 ingredients
2 steps

Ingredients

  • 1 quart concord grape juice (or white grape juice)
  • 2 tablespoons sugar (I used honey) or 2 tablespoons honey, to taste (I used honey)
  • 2 tablespoons orange blossom water (do not omit)
  • 1/4 teaspoon cinnamon, to taste (original recipe specified 1 teaspoon) or 1/2 small whole cinnamon stick
  • ice cube
  • of fresh mint, for garnish

Directions

  1. 1
    Mix together everything except for the ice cubes and mint.
  2. 2
    Chill and when ready to serve pour the juice over ice cubes and garnish with fresh mint leaves.

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