Mother'S Dumplings
7 ingredients
11 steps
Ingredients
- 2 c. self-rising flour
- 2/3 c. milk
- 1 rounded Tbsp. shortening
- chicken broth (extra rich)
- 1 can cream of chicken soup
- chicken bouillon cubes to taste
- salt to taste
Directions
-
1In large mixing bowl, add flour.
-
2Cut in shortening and add milk to form dough.
-
3Roll out
-
4onto
-
5floured surface.
-
6Cut into strips.
-
7Bring broth, soup and bouillon
-
8cubes to a boil. Drop in strips, one at a time.
-
9Reduce
-
10heat.
-
11Never stir; you must shake the dumplings.
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