Mound Bars

6 ingredients
4 steps

Ingredients

  • 1 can Eagle Brand milk
  • 2 boxes confectioners sugar
  • 1 (14 oz.) pkg. coconut
  • 3 sticks melted butter
  • 8 oz. chocolate chips
  • paraffin wax

Directions

  1. 1
    Lightly grease 11 x 17-inch cookie sheet.
  2. 2
    Mix first 4 ingredients well and spread in pan evenly.
  3. 3
    Freeze.
  4. 4
    Cut in small squares.

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