Mound Candy Bars

7 ingredients
4 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 stick oleo
  • 1 box powdered sugar
  • 1 tsp. vanilla
  • 3 large (14 oz.) bags coconut
  • 4 (16 oz.) pkg. chocolate chips
  • 1 stick paraffin

Directions

  1. 1
    Mix Eagle Brand milk, oleo, powdered sugar and vanilla together.
  2. 2
    Press in thin layer on cookie sheet.
  3. 3
    Chill 3 to 4 hours.
  4. 4
    Cut in small squares and dip in melted chocolate with paraffin.

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